Lots of Bowls

Bit the bullet and bought the sauces needed to make a sauce: Spicy Thai Peanut sauce to top a rice bowl. I prefer brown rice, and this time around I topped with sautéed mushroom, roasted sweet potato, wilted kale, and raw yellow pepper, and of course THE SAUCE.

JG has requested the rice bowls again for tonight’s dinner. Not going to lie, it’s a great meal. We cleaned out the dish completely.

What else is new.

I tried to pick up a food cart side gig for a weekend blues festival downtown. Would have been good money, but I got a bit sketched out when I went to meet the vendor beforehand. People should be a little more specific on Craigslist. Jk, it’s Craigslist.


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